East Carolina Surplus

The Food Bank of Central & Eastern North Carolina works tirelessly to combat hunger in its region, nourishing individuals and empowering communities through strategic food distribution and community engagement initiatives. In the past year alone, the organization provided enough food to support over 103 million meals, emphasizing the importance of fresh produce, protein, and dairy in their offerings. Through volunteer efforts and partnerships, the Food Bank has invested over $15.2 million into local economies while addressing the rising challenges of food insecurity. Their mission is clear: to ensure that no one goes hungry, building lasting solutions for those in need across multiple communities. Generated from the website