
I have been to their food truck twice. I go hungry so I can try any food offerings. MaryJo greets you with a smile and takes your order. You can see behind her their sanitation record is A 100....
(1)
Crossroads Culinary, a veteran-owned and operated mobile kitchen, offers an array of globally inspired dishes made from scratch using fresh ingredients. Founded by Chef Matt, the business aims to connect families through the joy of cooking and sharing great food, and it also provides culinary classes for those looking to enhance their kitchen skills.
With a commitment to quality and creativity, Crossroads Culinary serves regular locations in the Gastonia, Cherryville, Lincolnton, and Shelby areas, and provides customizable catering options for events. Chef Matt's signature hot sauces and award-winning smoked dishes, such as brisket and shrimp scampi, showcase the culinary excellence that defines this unique food adventure.
Generated from the website
I have been to their food truck twice. I go hungry so I can try any food offerings. MaryJo greets you with a smile and takes your order. You can see behind her their sanitation record is A 100....