Bleu Barn

Bleu Barn Bistro, established in 2014, is a woman-owned, family-operated small business in Charlotte, NC, known for its local farm-to-table Americana fare. With a focus on sustainability and scratch-made dishes, this elevated-fast casual kitchen prides itself on friendly customer service.

Their menu features a variety of catering options, including buffets, small bites, and boxed meals, all crafted with their signature farm-fresh ingredients. Additionally, Bleu Barn offers a selection of local small batch pantry staples such as jams, pickles, hot sauces, and spice blends through their Bleu Barn Pantry.

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