Za-Ya Ramen

Za-Ya Ramen is a neighborhood restaurant located in Carroll Gardens, Brooklyn, that specializes in serving gyukotsu, a beef bone marrow broth created by chef-owner Iveelt Bayart. With a lighter and less heavy taste compared to the traditional pork-based tonkotsu, Za-Ya Ramen's gyukotsu ramen has gained a loyal following of customers who keep coming back for more.

In addition to their signature gyukotsu broth, Za-Ya Ramen also offers a variety of other ramen options, including shoyu, shio, miso, and tan-tan, all made with freshly made noodles from the renowned Sun Noodle Company. To complement their delicious food, they have a carefully selected drinks menu featuring craft beer, Japanese brews, sake, and a small hand-picked selection of wine, all available by the glass.

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