Laura P.
7/21/2025
Beautifully designed interior and excellent service, this spot offers fusion Cantonese cuisine right in the heart of Manhattan's Financial District. I'm so glad I discovered this place, it brings...
Yao
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213 Pearl St
New York, NY 10038
YAO in New York City brings a contemporary twist to Cantonese cuisine. Led by Chef-Owner Kenny Leung and Co-Owner Thomas Tang, known for their work at August Gatherings, YAO offers a fresh take on beloved Cantonese dishes, incorporating innovative creations and a commitment to culinary excellence and top-notch service.
At YAO, guests can indulge in a modern dining experience showcasing an array of delectable Cantonese dishes. From Shikoku Bamboo Shrimp Dumplings to Gold Leaf Wrapped Fried Abalone, YAO's menu entices both locals and visitors alike with its diverse flavors and unique offerings.
For those seeking an exceptional venue for private dining, YAO stands out with its tailored options for special events and corporate dinners. With accolades like the Best Restaurant in Chinatown/Little Italy, YAO continues to captivate diners with its contemporary take on traditional Cantonese fare.
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4.053 reviews
HK E.
10/6/2025
I'd heard good things about this place and decided to give it a try, but honestly, the food was just average. Some dishes tasted like they might have come from a central kitchen. The menu design,...
Andrew L.
8/15/2025
Very nice restaurant that is a little hidden being on the 2nd floor of a hotel. We had the Scallion Pancakes, Xiao Long Bao, Half Peking Duck, Citrus Honey Mayo Glazed Tiger Shrimp and Fried Rice...
Anggie B.
7/8/2025
A really nice place, its simple yet giving fancy vibe. And i love how there is space between tables so we're not squeezed like chicken in a farm. Great service. 4 stars for the food, some of the...
Kim F.
10/14/2025
I had the cucumber salad, scallop fried rice and vegetable dumplings. Food is not bad but the service is horrible. They have full bar but tell folks they can't order drinks because they have no...
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