Unregular Bakery

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124 4th Ave
New York, NY 10003

Unregular Bakery is a Roman-style pizzeria turned high-quality Italian modern food concept in the heart of New York City's Union Square, offering a unique twist on traditional pastries and baked goods. From their signature bomboloni and croissants co-created by Chef Warren Rojas to their use of burnt wheat and buffalo butter, Unregular Bakery takes customers on a culinary journey they won't soon forget.

Founded by Gabriele Lamonaca and Paola Sinisgalli, Unregular Bakery started as a home-based pizza bartering operation before opening its doors in May 2021. With a focus on quality and innovation, this outcast bakery brings a touch of Rome to the bustling streets of New York City, delighting customers with their rustic yet intense flavors and unexpected combinations.

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Reviews

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4.5112 reviews
Photo of Tameeka B.
Tameeka B.
8/31/2025

I stopped by Unregular Bakery over the weekend and can not stop thinking about 2 the things I tried. The first was the Dubai chocolate donut , I've said it over and over! Gimme all of the...

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Alexander R.
7/29/2025

Don't sleep on the savory options here! The Mortadella Bomboloni is a 10/10 breakfast sandwich. The plain bomboloni doughnut used as bread is fluffy and light, and the pistachio pesto is pretty...

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Patricia T.
6/17/2025

Solid spot for delicious pastries! Very easy and fast turnaround, was able to order our sandwich and Everything Croissant easily. The folks over the counter offered to heat up the croissant, which...

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Allison C.
8/30/2025

While exploring the city, we stopped into unregular bakery for an afternoon treat! They had a fun variety of bombolone and croissants that we don't see often back home in CT. The Bombaspritz, k...

Photo of Carolina I.
Carolina I.
4/6/2025

I was so pleasantly surprised with my experience at Unregular Bakery!! They offer a wonderful selection of pastries that are both vegan and non-vegan. I ordered the Nutella & Cream Cheese...

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