
My family has chose Tony's as our go-to pizzeria since we moved here in 2009. Every time we ordered, it was absolutely delicious. Penne Vodka is fabulous, pizza tastes fresh, and garlic knots...
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Tony's Brick Oven is a renowned Italian pizzeria in Staten Island, NY, known for its authentic and mouth-watering brick oven pizzas. With over 25 years of family-owned and operated experience, they offer a true taste of traditional Italian cuisine, using fresh ingredients and homemade dough and sauce.
Owned by Angelo Panzini, who brings his expertise in pizza making and Italian cooking from his hometown in Italy, Tony's Brick Oven has become a local landmark in the Rosebank neighborhood. Their specially built wood-fired oven cooks pizzas in just 3 minutes, resulting in a delicate and slightly charred dough that sets them apart from the rest.
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My family has chose Tony's as our go-to pizzeria since we moved here in 2009. Every time we ordered, it was absolutely delicious. Penne Vodka is fabulous, pizza tastes fresh, and garlic knots...
We frequent this quaint pizzeria at least once a week. The cold antipasto and pizza are by far the best we've had! Hands down! The antipasto salad has pickled veggies with fresh meats and cheeses...
Got two pizza slices - the square margarita and the veggie without cheese. Both were tasty and vegetable selection was great. The margarita has a good thin crust and the other had a deeper...
Stayed at the Navy Lodge while visiting my daughter in NY, and the hotel recommended this pizza place then we recommended it to a fellow guests at the hotel because this pizza was phenomenal! Fast...
Overall I tend to like brick oven pizza, I have had this place recommended to me in the past and have gone but recently I have found the pizza to be burnt and the crust to be frankly way too hard...
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