Restaurants like this are what one should seek out in New York City. Not steakhouses that are $50 a plate; not "Irish" bars that are as Irish as the jalapeno potato bacon bombs they serve; not...
Tibet Kitchen
(17)
Photos
Specialties
We make authentic Tibetan and Nepali food. We make sure that the food we serve is the food we would love to eat ourselves. Customer service is highly emphasized. We make sure that you are heard and appreciated. We will do our best to guarantee that you leave with a smile :D and a full tummy.
Also at this address
Reviews
I had the Momo and the hot Chai and also the Butter Milk. The Momo (I had the chicken Momo) comes in right pieces and with two kinds of sauces. One is hot and the other is nuclear, lol. The Momo...
This is another good restaurant. This place has good shyabhale which is filled with beef minced mixed with spices and other good ingredients. Also, their thenthuk is great. Thenthuk is a noodles...
This a great place to eat food from Tibet. I especially loved their Gya Thug which has many great flavors, extra kick of spice if anyone choose to put in it. I would say this a gem that can be...
Chill Chicken and chicken pan fried noodles are my favorite here.Service is good and ambience is good No Drinks like beer or wine but I can sacrifice that for a good cheers
You might also like
Partial Data by Foursquare.







