The Pie Shop
Closed
211 Prospect Park W
Brooklyn, NY 11215
Down Under Bakery DUB Pies, established in 2003, was the first specialty bakery in New York City to introduce authentic New Zealand-Australian meat pies. After nearly 20 years of serving these culturally iconic savory pies, the bakery ceased operations, citing the pandemic as a significant factor in their closure.
Despite their current hiatus, DUB Pies expresses a hopeful outlook for potential future endeavors, inviting others to consider continuing the legacy of their beloved pies. The bakery remains open to discussions with anyone interested in revitalizing the pie-making tradition in the United States.
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