The Copper Still

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206 7th Ave

New York, NY 10011

+1 (646) 596-8975

http://thecopperstillnyc.com

The Copper Still is a family-style Irish pub with two locations in New York City's Chelsea and East Village neighborhoods. Owned by three Irish natives with over 40 years of experience in NYC, The Copper Still offers a vast selection of over 300 whiskeys, including rare finds like Pappy Van Winkle, alongside an upscale twist on classic pub food.

With a comfortable and inviting atmosphere, The Copper Still is known for its spirit experience, allowing patrons to discover new and exciting spirits or enjoy their old favorites. From its tastefully varied menu options to its late-night kitchen and weekend brunch with unlimited bloody marys or mimosas, The Copper Still offers a memorable dining and drinking experience for locals and visitors alike.

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Reviews

4.0129 reviews

Kyle W.

8/29/2025

We came for brunch and did the bottomless option, which was a great value for Manhattan. The egg white omelet I ordered was good, and my partner got the breakfast burrito which they wouldn't stop...

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Maulik M.

1/3/2025

Great food, great service & great atmosphere. Came here right after holidays so it's hard to get into a lot of places but we were seated within 10 mins. The music was great & the bar was...

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Gloria M.

5/21/2025

The copper still is in a great location and a casual place to stop in for drinks and a bite. All of the dishes on the menu sounded delicious and they have a good range of menu options as well as a...

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Suchi O.

2/16/2025

Stopped by for a weeknight dinner and really liked the vibe of the place. The service was friendly and we were seated quickly, which was great! The drinks were okay, though a bit on the sweet...

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Sharisse B.

11/30/2024

This is a late post for one of the warmer days we had in November. I was in the Chelsea area and googled happy hours, and I decided to give this place a try. I was happy that there was outside...

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The Copper Still

The Copper Still is a family-style Irish pub located in both the East Village and Chelsea neighborhoods of New York City, created by Irish natives Mike Shane and Brendan. With a diverse collection of over 300 whiskeys, including sought-after selections like Pappy Van Winkle, the pub offers an exceptional spirit experience alongside an upscale take on classic pub fare. Open late with a weekend brunch that features unlimited bloody marys or mimosas, The Copper Still aims to provide a welcoming atmosphere for both locals and visitors. Its blend of contemporary and traditional menu options, combined with attentive service, establishes it as a beloved gathering spot in the bustling city. Generated from the website