
Food: 4.5/5 Service: 5/5 Ambiance: 5/5 Food- The wings were really nicely coated in the sweet sauce but still really crispy and fresh (they were piping hot as well). My only minor complaint was...
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Villa Restaurant Group (VRG), founded in 1964, is a family-owned and operated hospitality business based in Morristown, NJ, that has successfully expanded from a small pizzeria in New York City to an international organization with over 400 restaurant locations across more than 20 states and three countries. With a diverse portfolio of over 20 quick service and full-service restaurant brands, VRG is dedicated to providing exceptional guest experiences in high-traffic venues.
Celebrating over 60 years in the industry, VRG emphasizes a culture of hospitality, energy, accountability, respect, and teamwork, striving to hire passionate individuals for various roles within the organization. Renowned for operational excellence and a commitment to innovation, Villa Restaurant Group continues to reshape the dining experience for travelers and diners alike.
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Food: 4.5/5 Service: 5/5 Ambiance: 5/5 Food- The wings were really nicely coated in the sweet sauce but still really crispy and fresh (they were piping hot as well). My only minor complaint was...
They have a yummy veggie egg roll! (am guilty of being inebriated after 1-2 drinks) Perfect pitstop before a quick flight back to ORD.
Talde is a noodle bar in the middle of concourse B atrium. You may think you are going to a bar but plenty are here just to eat before a flight. Great spot to sit and watch the fountain while...
I had a kung pao wings and a cold beer before my flight. The new airport renovation is beautiful. I sat at their bar and really enjoyed the food, environment and the servers!
Very nice Noodle/Ramen Restaurant/ Bar in Concourse B at La Guardia Airport. I got the Shrimp Ramen, and it was very tasty! The Gin Martini was also on point! Service was very quick and the...