the best omakase I have tried The service, the ambiance, and the food here are all immaculate on the pricier side but if you are looking to treat yourself or celebrate a special event,...
Takeda
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TAKEDA is a renowned sushi restaurant located in the heart of New York City, offering an intimate and inviting space that showcases a sushi style inspired by traditional Japanese techniques. With a focus on omakase, guests can entrust the details of their order to the skilled sushi chef, experiencing a personalized culinary journey that changes daily and reflects the finest ingredients sourced from Japan.
Owned and helmed by Chef Yukihiro Takeda, who possesses over 30 years of experience in Japanese cuisine, TAKEDA goes beyond the boundaries of convention by incorporating innovative approaches to sushi nigiri while staying rooted in historical practices. With meticulous attention to detail and visually stunning presentations, TAKEDA provides a captivating fusion of ingenuity and sophistication, offering a unique dining experience that showcases Chef Takeda's culinary artistry in every exquisite bite.
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Reviews
This place is a fucking joke now. The place is just filthy, from the entrance to stained uniforms for the servers to the chefs. The bathrooms are outdated and unkempt. The worst part? I strongly...
Visiting Takeda felt like being a guest in someone's home. The Omakase counter is private and intimate. There is minimal staff but they are extremely attentive and effective. A special shout out...
Takeda offers an omakase that consists about 17 to 18 courses. There are only a limited seating per evening, and you'll have to make advance prepaid reservations on the Resy site. The experience...
Treated myself for birthday omakase. Was my first time at Takeda and the experience was very intimate with only 4 diners in total for the 6pm Friday seating. We booked on Resy and it's a prepay...
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