Taim

Takumi Taco is a unique culinary concept that blends Japanese and Mexican cuisines, offering a diverse menu inspired by the rich food cultures of both regions. Established in April 2012 at Smorgasburg in Brooklyn, the brand has since expanded to multiple food halls across New York City, focusing on fresh and innovative dishes in a fast-casual setting.

With a menu that includes tacos, salads, bowls, and burritos, Takumi Taco caters to a variety of tastes, featuring options like Japanese Curry Beef, Spicy Tuna, and vegetarian choices. The company also provides catering services for events, ensuring that customers can enjoy their flavorful offerings at home or in the office.

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