Whew! thank goodness we found another bakery to take care of our Sesame Ball (and other goodies) fix, considering our usual go-to bakery shut down. We happened to come across this bakery on the...
Tai Pan Bakery
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Tai Pan Bakery is a Chinese bakery located in New York City's Chinatown and Queens Flushing area, specializing in single-serving buns, pastries, small tarts, and slices of cake with fillings like red bean and roast pork.
With a wide selection of cakes for birthdays, weddings, and other occasions, as well as special gift boxes for the Mid-Autumn Festival, Tai Pan Bakery is the go-to destination for satisfying morning cravings and indulging in delicious Chinese baked goods.
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Reviews
Overall: B // 4 stars Good value Chinese bakery with a large variety of classic comforts from pork floss buns to mango cakes to egg tarts. Cash only establishment, with most items under $3, so...
Really delicious and authentic egg tarts. The ladies at the counter speak English so give them a beat they'll get your order right!
The bakery is way over priced. You can always find Chinese buns/bread everywhere. There are plenty of bakeries in Chinatown. There is Fay Da right around the corner. Service, Chinese aunties that...
Taipan Bakery/Assorted Vanilla Cake: The line was as long as the Yangtze River, but it moved quick! The cake was light and moist. It tasted just as good as it looked with a neat panda decor. My...
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