Italian restaurant
Arthur & Sons
Arthur & Sons is a cherished Italian American establishment with locations in New York's West Village, Bridgehampton, and Murray Hill, known for its rich culinary heritage dating back to 1954. The Isidori family proudly serves classic dishes like Chicken Parm and Spicy Rigatoni Alla Vodka, inviting guests to experience the warmth of an old-school tavern with a social club atmosphere.
From signature cocktails to traditional Sunday gravy, Arthur & Sons captures the essence of Italian American dining, encouraging patrons to savor their meals under the stars or within a vibrant setting. The restaurant's commitment to quality is evident not only in their food but also in their popular line of signature sauces available for home enjoyment. Generated from the website
