Spanish Soul

Sal Jerry's Bakery is a beloved local bakery in Babylon, NY, with a rich history spanning over 40 years. Founded by cousins Sebastiano Sal Buzzetta and Rosolino Jerry Cracchiolo, the bakery started as a small operation in Bensonhurst, Brooklyn, specializing in classic Italian bread and cookies. Over the years, Sal Jerry's Bakery has grown and expanded its product line to include a wide variety of Italian cookies, traditional and specialty breads, handmade pastries, and delectable desserts, all made with authentic and fresh ingredients. With a commitment to quality, Sal Jerry's Bakery stands out by using only the finest ingredients, such as whole fresh eggs, fresh milk, pure cane sugar, quality flour, butter, and vanilla. Unlike competitors who resort to artificial ingredients and additives, Sal Jerry's Bakery remains true to its original recipes, ensuring a superior taste and texture in their products. Whether you're looking for retail, wholesale, or gift options, Sal Jerry's Bakery is dedicated to sharing their culture and traditions through their delicious offerings.Generated from the website