
Best sushi in outside of Japan. For real. It's creative and fresh, and the service is impeccable. Go. You won't regret it.
(46)
Sora Omakase in Stony Brook, NY, offers a unique dining experience led by master chef Osan Weng, who expertly blends traditional Japanese and Western cuisines. With over 30 years of culinary experience, Chef Weng is celebrated for his artistic presentations and harmonious flavor combinations that promise unforgettable meals.
Chef Weng's culinary journey began in Tokyo at the esteemed restaurant Shouya, where he mastered the art of Japanese cuisine before further refining his skills at the acclaimed Sushi Yasuda in New York City. His dedication to culinary innovation continues to redefine the sushi experience, appealing to both traditionalists and modern food enthusiasts alike.
Generated from the website
Best sushi in outside of Japan. For real. It's creative and fresh, and the service is impeccable. Go. You won't regret it.
Really subpar food especially for the price. The sushi lacked flavor, and the dishes leading up to the sushi were OK but definitely not great. There was also a massive oyster that was just...
Cuisine: 7 Service: 9 Decor: 7 Value: 6 Overall: 7 Sushi omakase in Stony Brook? Really? My first thoughts when I came upon this restaurant was that it's likely another underwhelming Long Island...
I'm honestly not used to omakase being an option on Long Island. I usually head right to Manhattan if I'm looking for it. Sora is set in a strip mall in a nice area of Stony Brook. The area is...
Service - Wonderful. The attention to deal and the attentiveness of the staff were just wonderful. They explained everything and gave us a rundown of everything we had as it came out. Food -...
Partial Data by Infogroup (c) 2025. All rights reserved.
Partial Data by Foursquare.