Stephanie Y.
5/30/2025
Seemingly underrated spot for Korean x French fusion. I came for my dad's birthday and the place was quite empty on a Thursday evening, so I was a bit worried it wouldn't be good but every single...
Soogil
$$$
Closed
(203)
Photos
108 E 4th St
New York, NY 10003
Soogil, nestled in New York's East Village, is the brainchild of Chef Soogil Lim, blending his French culinary training with his Korean heritage. With a focus on impeccable technique, the menu offers a harmonious fusion of flavors and textures, showcased in dishes like perfectly cooked seafood and delicately seared foie gras.
Critically acclaimed for its exceptional quality and reasonable prices, Soogil provides a refined dining experience without breaking the bank. Guests can savor a diverse selection of wines to complement their meals, enhancing the dining experience even further.
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Reviews
4.0203 reviews
Christine L.
9/12/2025
Came here for my birthday dinner, and honestly regret it. I was excited to try a spot from Chef Soogil Lim since he trained with the incredible Chef Daniel Boulud (love all his restaurants) and...
Yuelin L.
8/3/2025
The service was pleasant and the environment sleek and intimate. The dinner started with a complimentary sweet potato ball, which was a fun touch. Among the three appetizers we tried, the...
Roberto G.
8/2/2025
Was very interested and excited to try this Korean x French fusion restaurant. Had reservations for a tuesday night and were seated immediately. It is a beautiful space and the staff is absolutely...
Igor S.
7/23/2025
The food here is awesome. You can easily tell all of the fusion flavors. Came here on a Wednesday and it was kind of empty. The place is small and decor wise nothing special. I must say with the...
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