Build your own malatang or dry pot. Lots of options you can choose from to fill your bowl, very clean and orderly. It was really busy at dinner time so it took a while to get our food after...
Sanku Maots’ai
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Sanku Maots'ai specializes in authentic Sichuan hot pot, bringing a taste of Chengdu's rich culinary heritage to New York City. With over 4,000 stores worldwide, the restaurant is committed to providing guests with a memorable dining experience centered around flavorful and customizable hot pot bowls.
Located at 167 1st Avenue, Sanku Maots'ai invites diners to explore the intricate flavors of Sichuan cuisine in a warm and welcoming atmosphere. The menu showcases a diverse selection of ingredients, ensuring every meal is both unique and satisfying.
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Reviews
If you love hot pot, but want to try an individualized quicker experience, while still being able to pick out exactly what you want, this restaurant in East Village is the spot for you! You get to...
it's a solid place if youre craving malatang, i still think xin la gong fu is the best though! overall i would say i like it better than panda mala and three pot food: you just pick and choose...
I really enjoyed this place! It's a casual malatang place, but they do also have dry pot option as well. You pick what you in a buffet area and then you pay by weight. I felt like there was a...
Solid build your own malatang or dry pot spot in East Village. There is an area where you are able to select different meats and vegetables to fill your bowl and then you are able to select your...
