Sakanaya

Osakana is a Japanese-style fish market founded in 2016 by Yuji Haraguchi, aiming to make high-quality take-out sushi and sashimi accessible to everyone in New York City. The establishment combines Japanese traditions with local ingredients, elevating the DIY sushi experience by offering a diverse selection of sushi-grade fish and educational opportunities. In addition to fresh sushi and sashimi, Osakana provides catering services and hands-on sushi classes for both private and corporate groups. Their mission is to encourage more people to enjoy making and savoring quality sushi and sashimi at home, while celebrating the beauty of culinary craftsmanship. Generated from the website