Roland Foods

Permanently closed
71 W 23rd St Fl 15
New York, NY 10010

Roland Foods, founded in France in 1934 and relocated to the United States six years later, has been dedicated to inspiring culinary exploration through a diverse portfolio of premium global ingredients. With a commitment to integrity and collaboration, the company maintains strong relationships with multigenerational vendors to source and distribute high-quality products at scale.

Offering a wide range of products across various categories, including vegetables, grains, oils, and condiments, Roland Foods caters to foodservice, industrial, and retail channels. Their focus on innovation and quality has positioned them as a trusted purveyor of fine ingredients for chefs and home cooks alike.

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