Ramen Setagaya

Ramen Setagaya, founded by Tsukasa Maejima in 2000, is dedicated to serving authentic Japanese ramen in locations around the world, including several in New York City. The restaurant prides itself on its meticulous approach to ramen preparation, emphasizing the careful selection of ingredients and a commitment to maintaining the traditional flavors that have garnered a loyal following.

With a rich history rooted in the culinary traditions of Kochi Prefecture, Maejima has become a prominent figure in the ramen industry, earning the nickname "Mr. Ramen." His passion for creating beloved, accessible dishes has led to the expansion of Ramen Setagaya, making it a key player in the global ramen boom.

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