Ramen Misoya

History

We have opened gourmet miso ramen shops all across Japan, and hope to bring health and delicacy to people around the world. This is the first New York branch of our franchising business opportunity. For more info, please visit,, www.misoya.net

Specialties

We specialize in Japan's three delicious types of Miso Ramen. Our Kome Miso is our most loved option because of it's intense flavor, rich aroma, and traditional rice base. For a sweeter, richer texture, you'll love our Mame Miso which is darker in color and made of beans. Shiro Miso is the lightest of the three, with a less intense flavor. Miso's not only known for it's delicious, savory, and authentic taste, but also for it's health benefits. This summer, reveive a free home made special hard-boiled egg side with any Ramen! We're also introducing refreshing cold ramen options for those scorching summer days. We offer a great wine and beer menu. Come in for happy hour every Sunday through Thursday from 4 to 7pm and 10pm to Last call for great discounts on beer and wine.