Laurel was fantastic. She was great to work with. Not only did she make amazing food for my wedding but she also did the desserts. She was very accommodating to everything that I asked for. And...
Sarah W.
6/1/2022
(2)
Founded in 2013 by Laurel O'Donnell after graduating from Culinary School with a Degree in Baking & Pastry Arts. Puttin' On The Mitts was brought to life again in Finger Lakes Wine Country after noticing the lack of desserts available in the area. We offer traditionally crafted puddings, pastries and desserts served in wild combinations, and made from local ingredients with a focus on zero-plastic usage and sustainability.
Laurel was fantastic. She was great to work with. Not only did she make amazing food for my wedding but she also did the desserts. She was very accommodating to everything that I asked for. And...
Laurel is absolutely amazing!! She made my cake and dessert table for my wedding! She is so friendly and easy to work with! She offered an extensive list of affordable dessert options, created...