Pearl River Pastry & Chocolates serves an assortment of desserts. It uses products from the Plugra, Philadelphia and Callebaut brands. The company serves a selection of cheesecake, mousses, tarts, truffles and cakes. It offers cheesecake in mango, vanilla bean, banana and tropical berry flavors. Pearl River Pastry & Chocolates works in partnership with Joby & Marty's Chocolate Company, which uses sugar, cocoa butter, black carrot powder, soya lecithin, chocolate liquor, corn starch and vanilla ingredients. Joby & Marty's Chocolate Company uses bags and boxes for packaging products. It also provides online information related to the levels of fat, cholesterol, sodium and protein in chocolates.
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