Pavlova to the People

Closed

Photos

New York, NY 10001

History

It was Christmas Eve and I was panicked...I realized I had nothing for dessert for my gluten-free friend, Hannah. Luckily, another friend from London had the answer, bake a Pavlova. One bite and I was hooked. I knew the people of NYC would love this dessert. Thus Pavlova to the People began.

Specialties

We make Pavlovas in Brooklyn for New York City. What's a Pavlova? It is a delicious gluten-free dessert topped with whipped cream and fresh fruit. The Pavlova base is like a meringue on the outside and a marshmallow on the inside. Try for yourself and see why The People love it!

Own this business?
See a problem?

You might also like

United StatesNew YorkNew YorkPavlova to the People