Pastis

$$$
Closed
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(706)

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52 Gansevoort St
New York, NY 10014
Pastis is a French bistro located in Manhattan's meatpacking district opened by Keith McNally. Executive Chefs Riad Nasr and Lee Hanson and Chef de Cuisine Pascal Le Seac'h prepare a menu that combines hearty Provençal dishes with moderately-priced bistro fare.

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Reviews

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4.0706 reviews
Photo of Mallorie R.
Mallorie R.
9/26/2025

Incredible dinner and ambiance. I sat at the bar and had phenomenal service by Naomi and her team. I ordered the scallop crudo, warm shrimp salad, trout amandine and crème brûlée. The sauces were...

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Adam P.
10/3/2025

I showed up and there was no one there...great! I chatted up the staff and asked "Eva" from Croatia (I thought she was French) if they had Suze (French liqueur). I was already drinking a mimosa...

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Mandisa N.
9/15/2025

Pastis kitchen closes at midnight on Fridays and Saturdays - so if you've been perhaps watching a broadway show and need dinner, its just 15 minutes away. Funny enough, I had just watched Moulin...

Photo of Sarah N.
Sarah N.
10/7/2025

Went for lunch with a friend. When I reminisce about this place, it reminds me of a staple New York restaurant. It's a very solid place if I lived in New York, but not one of those "OMG you need...

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Gordon Y.
8/21/2025

Cuisine: 8 Service: 8 Decor: 8 Value: 5 Overall: 8 When I'm in the mood for some classic French fare, this restaurant never disappoints. Located in the middle of the Meat Packing District, Pastis...

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