NYU Department of Nutrition, Food Science, and Public Health
725 Lafayette St
New York, NY 10003
The NYU Department of Nutrition Food Science and Public Health is located in the vibrant heart of New York City. This department focuses on the study of nutrition and food science aiming to improve public health through research education and community outreach. Students and faculty work together to address pressing issues in health and nutrition fostering a collaborative environment that prepares graduates for impactful careers in various fields.
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