Such a staple in NYC Chinatown! My go-to dishes are the fried pearl noodles and the Hainan chicken. The fried pearl noodles are these teardrop-shaped noodles tossed over high heat for that smoky...
Nyonya
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Nyonya in New York, NY is a restaurant that offers the most authentic Nyonya cuisine, derived from the recipes passed down through generations of the Straits Chinese and Malays. With a delicate blend of imported spices, fragrant herbs, and traditional cooking techniques, Nyonya presents a menu that showcases the rich cultural heritage of the Nyonyas and Babas.
At Nyonya, the focus is on introducing and influencing friends with the exquisite flavors achieved through the perfect combination of spices and herbs. From sauces made with coconut milk and tamarind seeds to freshly pounded curry pastes, each dish is a testament to the excellent cooking skills of the Nyonya. With a commitment to presenting the most authentic Nyonya cuisine, Nyonya invites guests to experience the special flavors and traditions of this unique culinary heritage.
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Reviews
It's been over 5 years since we last came here. And thats way too long! Everything was really good and packed with flavor (except the okra - but that was still good). We enjoyed all of the...
We stayed at the NobleDen hotel across the street from Nyonya, so it was convenient on the rainy night we arrived. Luckily, we were seated right away. The restaurant had plenty of patrons and...
Very unassuming from the outside but this restaurant is a gem! Starting from the roti canai (super flaky and delicious) served with a side of curry, to the seafood crispy noodles (my fave!) and...
Not sure why this place only has a 3.9 rating -- I got the Roti Canai and the chicken rice, and both were excellent. The chicken was super tender, very flavorful, and hearty, and it came with a...
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