New York

Were a Belgian bakery and restaurant serving simple, wholesome and seasonal food. Le Pain Quotidien means the daily bread in French, and like our name suggests, were bakers at heart. Although our handmade, organic bread is how we got our start, we serve a variety of healthy options like organic coffee, pastries, eggs, tartines, soups, salads and desserts.At Le Pain Quotidien, we believe that food should be simple, nourishing and delicious. Thats why we source ingredients that are local or organic whenever possible. We also believe in the importance of eating a healthy, plant-based diet, so youll find many vegetarian or vegan options on our menu.

Shaffer City, located in the vibrant Flatiron District of New York City, is a renowned seafood institution that has been delighting patrons for almost 12 years. With a focus on original and creative seafood dishes, this restaurant prides itself on serving the freshest seafood prepared by their talented chef. From their famous shrimp and corn mashed potatoes to their delectable fried oysters, Shaffer City offers a menu that is sure to satisfy seafood lovers. With a new craft beer menu and extended raw bar happy hours, this hidden pearl continues to receive accolades and remains a favorite among locals and visitors alike. Discover why Shaffer City has been a celebrated seafood destination for over a decade and experience the freshest seafood in New York City. With a commitment to quality and a menu that showcases the best of the ocean, this restaurant is a must-visit for seafood enthusiasts. Whether you're craving classic favorites or seeking innovative seafood creations, Shaffer City is the place to indulge in a memorable dining experience.Generated from the website