MOS Pit BBQ and Cowboy Cuisine
Open
1579 Clark Street Rd
Auburn, NY 13021
Mos Pit BBQ is a family-owned establishment in Camillus, New York, dedicated to providing authentic pit-smoked meats and homemade BBQ sauces. Founded by Pit Master Kevin Morrissey, the restaurant prides itself on using traditional Southern cooking methods, ensuring that all meats are smoked on-site with cherry and hickory woods for up to 20 hours.
With a commitment to quality and friendly service, Mos Pit BBQ caters to a variety of events, offering full-service options that include on-site cooking and professional staff. Their menu features a range of BBQ favorites, making it a go-to destination for meat lovers in the Finger Lakes Region.
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