Montauk SuperBurger presented by @amstellight

Il Forno at Montauk Yacht Club, helmed by South African Chef Jarad McCarroll, offers a dynamic culinary experience that showcases Long Island's local ingredients, including just-caught seafood and fresh produce. Guests can enjoy a variety of dining options, from the upscale Ocean Club restaurant to the casual Pool Bar and the vibrant food truck, The Galley, providing a taste of coastal cuisine amid picturesque waterfront views. Committed to sustainability, Il Forno emphasizes mindful development and responsible use of natural resources while delivering an exceptional dining experience. With options for private dining and an exclusive Chef's Table, the establishment caters to all occasions, making it an ideal destination for both intimate gatherings and larger celebrations. Generated from the website

Situated on scenic Lake Montauk, Gurney's Star Island Resort & Marina is The Hamptons’ premier hotel destination for summer getaways, seasonal boaters, and private events. Enjoy our 107 luxury waterfront hotel rooms, suites, or villas; 15 acres of grounds with outdoor amenities, and an array of r...

Savor a delicious homage to Long Island’s abundant produce, just-caught seafood, and wood-fired cooking atOcean Club Montauk restaurant & bar. Helmed by acclaimed South African Chef Jarad McCarroll, the 4,500-square-foot flagship restaurant centers around the Hamptons’ most-expansive open kitchen, with sweeping waterfront vistas of Montauk’s landscape, yachting culture, and seaside lifestyle. Through an East End lens, menus celebrate Montauk’s peak seasonality with ingredients sourced from local farmers & fishermen, and grilled over an open fire in the South African braai tradition.