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Dons Bogam is a renowned Korean restaurant located in the heart of New York City, offering a unique dining experience with traditional Korean cuisine. From their floor-level seating and tabletop grills to their open kitchen where Master Chef Woo Kim showcases his culinary skills, guests can enjoy beautifully-prepared dishes such as Galbi marinated short ribs, Bulgogi, and Bibimbap, accompanied by an extensive selection of fine wines, spirits, sakes, and soju at their sleek bar.

With Chef Woo Kim's passion for cooking and his desire to introduce Korean flavors to the world, Dons Bogam has become a go-to destination for those seeking authentic Korean cuisine. Chef Kim takes pride in catering to each individual diner's preferences, ensuring a memorable dining experience that showcases the delicious flavors of Korean cuisine.

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