Kriss P.
9/6/2021
Love, love, LOOOVE Maria's sweet treats!! Super authentic and reasonably priced for what you receive. They literally whip up all the flavors & feels from my childhood. Nostalgia at its FINEST and...
Maria's Bulacan Sweets
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Brooklyn, NY 11207
Maria's Bulacan Sweets is a renowned confectionery in New York City, offering a delectable range of authentic Bulacan sweets. From their signature Pastillas de Leche made with Carabao's milk to the irresistible Toasted Pastillas, their products are a true delight for pastillas lovers. With a commitment to preserving the traditional flavors of the Philippines, Maria's Bulacan Sweets brings back the nostalgic taste of childhood through their mouthwatering treats.
Customers rave about the exceptional quality of Maria's Bulacan Sweets, particularly their Pastillas de Leche made exclusively with Carabao's milk and sugar, without any additives like cow's milk or powdered milk. This dedication to authenticity sets them apart as a unique business in the US, catering to those who have longed for the genuine taste of Bulacan sweets. Whether you're looking for a special gift or simply craving a taste of home, Maria's Bulacan Sweets is the go-to destination for deliciousness.
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Reviews
5.05 reviewsReeny L.
1/20/2022
Absolutely delicious - the classic pastillas were creamy with just the right amount of flavor and sweetness. I'm still trying to wrap my taste buds around the toasted pastillas, they are yummy...
Nova G.
1/15/2022
Hard to find authentic bulacan pastillas look no further. Been buying as gifts and for myself since I found them. Check them out.
Maricar C.
4/20/2022
They always provide they best customer service and the quality of their product is beyond excellent. I just received my replenishment package and they just saved me a trip back to the homeland...
Irene F.
6/6/2022
I never drank buffalo milk when I was in the Philippines. I am half American and I use to think drinking carabao's milk was weird. Up until my mother who is from the Philippines told me that...
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