Mangia - Flatiron

Established in 1978, Mangia is a Mediterranean-style restaurant and cafe chain that provides a variety of dinner, lunch and dessert options. The restaurant offers a range of soups, including curried carrot and parsnip, potato leek, and vegetarian tomato and eggplant. It also offers fried mozzarella, potato skins and sweet potato fries. The restaurant provides a range of Mediterranean cuisine, including crab-stuffed portabella, chicken breast Parmesan, and spaghetti and meatballs. It offers full-service catering for various special events, such as weddings, graduation and holiday parties and corporate luncheons. Mangia offers various party trays, including cookies and brownies, sweet bars, chocolates, fruit tarts and fresh fruit. It operates market outlets that sell antipasti, sandwiches, soups and juices. Mangia maintains various locations in New York City.