Luke's Lobster

Luke's Lobster, established in New York City in 2009, specializes in providing traceable and sustainable seafood directly sourced from trusted fishermen. Through a vertically integrated model, the company ensures the finest seafood is handpicked, steamed, and shipped straight to their locations and customers nationwide.

In 2018, Luke's Lobster became a certified B Corp, emphasizing its commitment to social responsibility and sustainability. With a variety of seafood offerings, including lobster rolls and clam chowder, they aim to deliver the best catch from the ocean to the table while supporting local fishing communities.

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