L&T Restaurant Equipment

L&T Restaurant Equipment, located in Flushing, NY, specializes in providing top-of-the-line professional cooking equipment for the culinary industry. They offer custom-made wok ranges meticulously designed to cater to the unique needs and preferences of every kitchen, ensuring a seamless blend of functionality and aesthetics.

With over 40 years of experience, L&T Restaurant Equipment has been dedicated to offering bespoke services to their clientele, focusing on utmost care and attention throughout the entire customer journey. Their 5,000 square feet showrooms in New York City showcase a wide range of products, complemented by a spacious manufacturing and storage facility exceeding 20,000 square feet in Brooklyn, New York.

Featuring innovative components like the Open Range Burner, L&T Restaurant Equipment empowers chefs to explore diverse cooking techniques beyond traditional wok cooking. Their powerful 32,000-BTU burners, each with individual manual controls, allow for precise temperature management, ensuring consistent and delectable culinary results every time.

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