Bonnie T.
9/1/2025
Excellent spot for quick or small bites and a refresher that'll likely yield a pick-me-up elevating vibe for the rest of your day. You come in and it's rather spacious and inconspicuous. Kinda...
Kopitiam
$
Closed
(1,107)
Photos
151 E Broadway
New York, NY 10002
Located in the Lower East Side of New York City, Kopitiam is a fast casual eatery home to Nyonya cuisine. At Kopitiam, coffee shop in Hokkien, we serve as a daily gathering space introducing visitors to Nyonya cuisine, primarily a hybrid of Chinese and Malay flavors drawing ingredients and techniques from both cultures along with sprinkles of influences from the Portuguese, Dutch, and the British. The goal of chef/co-owner and James Beard Semifinalist Kyo Pang, a third generation Nyonya, and co-owner/operator, restauranteur Moonlynn Tsai is to continually carrying forward Pang’s family's recipes in New York City and preserve the fading tradition in cooking dishes the way her ancestors did. No additives or artificial coloring are used, instead, hues are made fresh by sourcing ingredients directly from Malaysia or nearby markets. We are thrilled for you to join us and look forward to seeing you soon!
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Reviews
4.01,107 reviews
Josephine L.
9/26/2025
I'm picky about my Malaysia food, having grown up with the good stuff. Kopitiam always seemed to garner mixed reviews at best, so I kind of avoided the spot until recently, when a friend wanted to...
Sally Z.
8/24/2025
Service: 4/5 Food: 3.5/5 Price: $ (under $20) Coffee shop vibe resto with lots of entree options. Decent amount of seating given the space. That said, you'll probably still have to hunt for a...
Annie B.
6/30/2025
Food/drinks: love the idea of bag drinks & love their Kaya toast! Their food is pretty heavy fyi but delish! Atmosphere: good for studying! Some outlets and has lots of seating + wifi! Also just...
Danyel M.
6/9/2025
KAYA TOAST!!!! Sooooo good. If they sold the pandan spread in jars, I would buy them in a heart beat. This is currently my favorite pandan dish in the city. The nasi lemak was okay, a little...
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