JoJo by Jean-Georges

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160 E 64th St
New York, NY 10065
Est. 1991. Jean-Georges' first restaurant, and named after his childhood nickname that his mother would call him, has recently reopened in a duplex townhouse on the Upper East Side, creating a modern and fresh design, yet still maintaining an understated, warm and friendly atmosphere. JoJo is a simple and casual neighborhood friendly restaurant serving a farm to table menu with mostly organic and local ingredients.

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Reviews

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4.0290 reviews
Photo of MengYao L.
MengYao L.
6/4/2025

We made a reservation in advance for a Sunday brunch and we were seated right away once we arrived. For appetizers we ordered a lettuce wrap. For entrees we ordered burgers and the chicken and...

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J R.
8/7/2025

Snagged a last-minute reservation with a friend last night. We decided to do the restaurant week dinner menu. I started off with the fluke sashimi. It was refreshing, but nothing mind blowing....

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Alexis S.
3/3/2025

Me and my dad came here for a celebratory dinner and it didn't disappoint. The space is beautifully tucked away in a brownstone on the UES, and has great ambiance. The service was attentive, but...

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May L.
12/23/2024

Jojo by Jean-Georges in the UES during the holiday season = my personal romcom scene--Our server made a special effort at helping the anniversary celebration continue by providing excellent...

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Alexis B.
4/21/2025

I had dinner at JoJo this past Saturday night after visiting some of the museums on the UES, and it was a great meal. JoJo is Jean-Georges Vongerichten's first restaurant (opened in 1991). JoJo...

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