John Mariani

John Mariani is a seasoned travel and food writer with over 40 years of global experience, having contributed to notable publications such as Esquire Magazine and Bloomberg News. His expertise encompasses a wide range of culinary experiences, from the best new restaurants in New York to traditional trattorias in Rome and exceptional wineries around the world.

Through his Virtual Gourmet Newsletter, which has been published for over 14 years, Mariani offers an interactive platform for readers to explore diverse travel and culinary destinations tailored to their personal tastes. The newsletter is accessible for free, encouraging a community of enthusiasts to debate, learn, and share their experiences.

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