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Raku is a Japanese restaurant in New York City and Toronto, known for its authentic udon noodles and classic small bites. With over sixty years of culinary experience, Chef Norihiro Ishizuka brings his expertise to create voluminous bowls of chewy silky noodles served in his signature dashi soup, offering a contemporary and minimalist dining experience. With a menu centered around the iconic udon noodle, Raku aims to provide customers with a taste of Japan's classic comfort food, while also showcasing an appetizer menu featuring some of Japan's most beloved small bites. Chef Ishizuka's dedication to his craft and warm service create a memorable dining experience for customers seeking a taste of Japanese cuisine.Generated from the website

Steak Shoppe located in the heart of New York NY is a premier destination for steak lovers. This cozy eatery offers a mouthwatering selection of perfectly grilled steaks alongside a variety of classic sides and refreshing cocktails. With its warm ambiance and friendly service Steak Shoppe promises a memorable dining experience for both locals and visitors alike. Generated from this place's information