Herbalife

Nebraskaland, established in 1989, has become a top perishable supplier in the Northeast region, offering superior quality products and personalized service. Their expert procurement team sources over 5,000 items, catering to meat, deli, and seafood needs. The inventory includes chicken, beef, pork, deli, turkey, imported mutton, lamb, and more, ensuring a full-service experience for customers. One of Nebraskaland's strengths lies in their merchandising and specialty programs, aiding store owners in selecting the right products for their customer base. The Field Merchandising Team assists in auditing, researching, and executing profitable plans at store level. Additionally, the company offers a Fresh Beef Program, providing consultation on specialty beef programs for an enhanced eating experience. Nebraskaland excels in delivery and warehouse practices, located in the Hunts Point Co-op Market in Bronx, NY. Their modern fleet of temperature-controlled trucks ensures next-day delivery across 9 states in the northeast. As an SQF Certified Warehouse Facility, the company adheres to best practices in food handling, including temperature control and cleanliness, guaranteeing quality service and products to their customers. Generated from the website content