I had their shrimp and grits with hush puppies. The hush puppies were tasty although a bit greasy. The shrimp and grits had a good amount of jumbo shrimp. The sauce was excellent however I wish...
Harlem Seafood Soul
(67)
Photos
Harlem Seafood Soul, founded by Chef Tami in the spring of 2016, is a culinary venture dedicated to sharing the joy of food with the community. Currently operating from a mobile kitchen, the establishment offers a unique blend of soulful seafood served at various locations, including a pop-up at the Harlem State Office Building.
With a commitment to eco-friendliness, Harlem Seafood Soul also provides catering services that cater to a wide range of events, accommodating anywhere from 50 to 3000 guests. The company continues to evolve and will soon debut in Brooklyn's Dekalb Market Hall, promising an exciting new chapter for its culinary offerings.
Generated from the website
Also at this address
Reviews
During a recent visit to New York, my sister-in-law brought my husband and me to this restaurant located at the food court at the mall downtown on Flatbush Ave. (333 Flatbush Ave). Unfortunately,...
This spot is located inside of Dekalb Market amongst other vendors. The seating is public and scattered about. There's no wait staff except for the individuals behind the counter. I purchased...
Thank you Yesenia for keeping me entertained on a rainy day while you made my delicious oyster po'boy! It's been some time since I've had oysters in NYC that were plump, fresh and delicious. My...
Dekalb Market Hall was already my religion, but thanks to Chef Tami for a one-of-a-kind experience on my first Harlem Seafood Soul visit. The impressive garlic-laden shrimp with grits makes you...
You might also like
Partial Data by Foursquare.







