Go Vegan Cuisine

History

The story we own Carlisle Thai Cuisine, 2012- 2019 I own and successfully operate all aspects of a full-service, sit-down restaurant in a college town. I am growing my brand through marketing, cultivating customer loyalty, community presence, developing and serving both traditional and new recipes. My restaurant is regarded for its excellent food, friendly service and clean environment.

Specialties

Go Vegan Cuisine, chef focus on GF, VG,Lees oil and less sugar in recipes cooking. we are located in the back of May Kaidee. Our goal to host your event or any occasion privates and we supply sound systems to enjoy by bring your own music and your own guitar we all welcome. Contact : govegannyc@gmail.com Joy is a chef and restaurant owner who believes in cooking nutritious and tasty meals. Joy uses the finest fresh ingredients and delights her customers with her creativity, exceptionally flavorful spices, mouthwatering sauces and meal presentations. Joy encourages customers to sample her healthy dipping sauces and daily specials. Joy had expanded the Thai food experience in her adopted town of Carlisle, Pennsylvania for several years and she is now excited to bring her cuisine to GoVegan--a new eatery in the East Village neighborhood of Manhattan. Come experience her new recipes, her original dishes, amplified interpretations of old family recipes, delectable sauces and most of all--these amazing dishes are chemical free, gluten-free and vegan. Healthy, only fresh ingredients and made to order meals--that's the way Joy cooks, so get ready New York City!