Gnoccheria Wall Street

Gnoccheria Wall Street, now operating as Ampia Restaurant & Rooftop, is a 4,000 sq. ft. establishment housed within a former bank-clearing house in New York City. The space has been elegantly transformed into a modern Mediterranean dining room with authentic Italian furnishings and design elements sourced directly from Italy.

Owned by the esteemed Chef Michele Iuliano and Anisa Iuliano, the restaurant offers a luxurious menu for an authentic Italian dining experience. With a rich history of successful Italian eateries across NYC, including the renowned Gnoccheria East Village, the husband-and-wife duo brings their expertise to the heart of the Financial District.

Guests can expect a seamless experience at Ampia Restaurant & Rooftop, with an open floor plan accessible via elevator or stairs. Whether enjoying dinner or simply indulging in the ambiance, visitors are welcomed to savor the culinary delights in this unique setting.

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