Fuku

Fuku is a brining establishment that was founded in 2015 in the East Village of New York City, focusing on delivering flavor-driven dishes without the unnecessary frills. The restaurant emphasizes that good food is about taste, celebrating the messy, spicy sandwiches that invite diners to savor every bite.

The ethos of Fuku revolves around simplicity and flavor, rejecting the formality of traditional dining experiences. Their offerings are designed to be enjoyed in a casual setting, where patrons can dig in and relish the satisfying, bold flavors of their signature sandwiches.

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