Ordered takeout after craving 1/2 chicken and shrimp fried rice all day. The man who took my order was soooo nice. Food was cooked to perfection - chicken was a little salty but so worth it . True...
Flor de Mayo
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Flor de Mayo, a Chino-Latino Restaurant in New York City, has been a beloved establishment since 1977, offering a fusion of Peruvian and Chinese cuisines. As one of the few remaining Chino-Latino restaurants in the city, Flor de Mayo's chef combines unique herbs and spices from both cultures to create flavorful dishes that delight the palate.
Guests can complement their meal with signature cocktails from the bar, including the famous Nutcracker, a star in its own right. The cozy atmosphere and sophisticated service at Flor de Mayo provide patrons with an unforgettable dining experience, making it a must-visit for those seeking a culinary adventure.
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Reviews
Had an enjoyable Sunday dinner at Flor de Mayo with two old friends visiting. We needed a UWS spot to eat and I'd been eyeing Boliche Mechado (Cuban Pot Roast) on this location's Lunch Special...
TLDR: If you've never had Chino Latino - you're depriving yourself of some crazy good stuff. Large portions, even larger flavors. Broiled pork chop, lomo saltado, squid ink fried rice, seco de...
The best lomo I had within nyc city limits. Fast service, tender taste, generous portions, perfect platanos. Go, enjoy!
Never had Chinese Peruvian food before so was very intrigued. Came on a weekday night and was surprised that the store was packed. Was able to get seated quickly and they allowed us (2 people) to...
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