Farmer's Fridge
Farmer's Fridge is a fast-casual dining concept that specializes in chef-crafted, healthier meals on the go, with over 2,000 locations across the United States, including airports, offices, hospitals, and universities. Their meals, made fresh daily in their Chicago kitchen, range from salads and sandwiches to bowls, ensuring that nutritious options are always accessible.
Committed to quality, Farmer's Fridge sources the freshest produce and hand-packs meals to meet the demands of customers seeking quick yet wholesome dining alternatives. Additionally, they offer a rewards program that allows customers to earn "Greens" for their purchases, fostering a community of health-conscious food enthusiasts.
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