Fan Fried Rice Bar

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740 Driggs Ave
Brooklyn, NY 11211
Building an entire restaurant concept on fried rice may seem bold, but one bite into Fan Fried Rice Bar’s eponymous main dish and you’ll wonder why it hadn’t been done here before. You have chef-owner Paul Chen to thank, who remixes the fried rice specialty shops of his hometown of Taipei at this Williamsburg haunt, where fluffy grains of wok-tossed rice are studded with Taiwanese flavors (see the excellent bone-in pork chop version) and New York tastes (the unmissable pastrami). Pro tip: Do yourself a favor and always get the night market-inspired sausages as a side.

Reviews

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4.554 reviews
Photo of H W.
H W.
5/3/2025

Excellent place... wanted to originally go to Peter Luger's (of course it's crowded and needed reservations, DUH), so we found this place on our walk over there. Dark cool vibe, small intimate,...

Photo of Eunice C.
Eunice C.
9/26/2025

Overall a very chill fried rice spot. Tiny bit of frills for casual Taiwanese food but overall on point and tasty. Our server was very nice and the chef in the back was great when he double...

Photo of Vishnu G.
Vishnu G.
6/8/2025

Pretty good food and generous portion sizes. The mapo tofu was pretty mild, but with nice soft tofu and aromatic base, plus some added variety with edamame and mushrooms. The mushroom fried rice...

Photo of Jennifer N.
Jennifer N.
9/24/2024

I really like the ambiance of this place! I had a long day today (in a good way) and was way too lazy to cook. This was on my way home and I've been meaning to try it. I like that their fried rice...

Photo of Cavan H.
Cavan H.
2/6/2025

If you love fried rice, drop what you're doing and get over here. This place is exactly what this city is missing, modern chill, authentic, and packed with flavor. As someone who grew up eating...

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