
Joshua C.
6/11/2025
We took a risk as there is not a lot online about this restaurant (which I think opened 4/30). It paid off. Every dish in the $100 tasting menu was at least great, if not exceptional. It's a steal...
(1)
We took a risk as there is not a lot online about this restaurant (which I think opened 4/30). It paid off. Every dish in the $100 tasting menu was at least great, if not exceptional. It's a steal...